Yoshimi Kato
Yoshimi Kato knives are produced in Takefu knife village in Fukui Japan by a blacksmith collective headed by Yoshimi Kato, the son-in-law of Hiroshi Kato. Yoshimi Kato has stepped in to fill his father-in-law’s shoes and has done so admirably, producing knives with a high level of attention to detail. Yoshimi Kato produces some of the most desirable carbon steel knives available in the United States today and we’re excited to be carrying them.
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Yoshimi Kato Aogami Super Kurouchi Gyuto 210mm (8.2")
99135Original price $298.00 - Original price $298.00Original price$298.00$298.00 - $298.00Current price $298.00| /Out of stockFree Shipping to the Contiguous U.S. Specifications Style : Gyuto KnifeLength : 210mm (8.2")Weight : 6.03 ozSpecial Feature : Stainless Kurouchi / ...
View full detailsOriginal price $298.00 - Original price $298.00Original price$298.00$298.00 - $298.00Current price $298.00| /Sold out -
Yoshimi Kato VG-10 Nickel Damascus Gyuto 210mm (8.2")
99096Original price $290.00 - Original price $290.00Original price$290.00$290.00 - $290.00Current price $290.00| /In stockFree Shipping to the Contiguous U.S. Specifications Style : Gyuto Knife Length : 210mm (8.2") Weight : 5.5 oz (156g) Special Feature : Nickel Dama...
View full detailsOriginal price $290.00 - Original price $290.00Original price$290.00$290.00 - $290.00Current price $290.00| /
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