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Yanagi (Sushi Knife)

The Yanagi is the essential tool for Japanese Sushi chefs. Created for slicing raw fish and seafood, the length and sharpness of the single bevel blade allow you to make one smooth pull to cleanly cut through delicate ingredients with very little force- resulting in perfect, glossy slices with no bruises, no rough surfaces. The Yanagi is the fish slicer traditionally used in Japan’s Kansai region (Osaka and Kyoto).

  • Tsukiji Masamoto Blue Steel #1 (Aoko) Yanagi 270mm (10.6")

    81527
    Original price $390.00 - Original price $390.00
    Original price
    $390.00
    $390.00 - $390.00
    Current price $390.00
    Out of stock

    Many carbon steel knives are made using coke fuel but Tsukiji Masamoto knives are made using charcoal, which produces higher quality blades because...

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    Original price $390.00 - Original price $390.00
    Original price
    $390.00
    $390.00 - $390.00
    Current price $390.00
    Sold out
  • Sukenari Blue #2 Yanagi 270mm (10.6") Kasumi

    80616
    Original price $320.00 - Original price $320.00
    Original price
    $320.00
    $320.00 - $320.00
    Current price $320.00
    Out of stock

    Free Shipping to the Contiguous U.S.SpecificationsStyle : Yanagi (Sushi Knife)Length : 270mm (10.6")Weight : 6.0 oz (170 g)Special Feature : Kasumi...

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    Original price $320.00 - Original price $320.00
    Original price
    $320.00
    $320.00 - $320.00
    Current price $320.00
    Sold out
  • Sukenari Blue #2 Yanagi 240mm (9.4") Kasumi

    80615
    Original price $260.00 - Original price $260.00
    Original price
    $260.00
    $260.00 - $260.00
    Current price $260.00
    Out of stock

    Free Shipping to the Contiguous U.S.SpecificationsStyle : Yanagi (Sushi Knife)Length : 240mm (9.4")Weight : 5.25 oz (149 g)Special Feature : Kasumi...

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    Original price $260.00 - Original price $260.00
    Original price
    $260.00
    $260.00 - $260.00
    Current price $260.00
    Sold out
  • Tsukiji Masamoto Blue Steel #1 (Aoko) Yanagi 300mm (11.8")

    81526
    Original price $440.00 - Original price $440.00
    Original price
    $440.00
    $440.00 - $440.00
    Current price $440.00
    Out of stock

    Many carbon steel knives are made using coke fuel but Tsukiji Masamoto knives are made using charcoal, which produces higher quality blades because...

    View full details
    Original price $440.00 - Original price $440.00
    Original price
    $440.00
    $440.00 - $440.00
    Current price $440.00
    Sold out
  • Sukenari Blue #2 Yanagi 300mm (11.8") Kasumi

    80617
    Original price $360.00 - Original price $360.00
    Original price
    $360.00
    $360.00 - $360.00
    Current price $360.00
    Out of stock

    Free Shipping to the Contiguous U.S.SpecificationsStyle : Yanagi (Sushi Knife)Length : 300mm (11.8")Weight : 7.55 oz (214 g)Special Feature : Kasum...

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    Original price $360.00 - Original price $360.00
    Original price
    $360.00
    $360.00 - $360.00
    Current price $360.00
    Sold out
  • Sukenari Blue #2 Yanagi 330mm (13") Kasumi

    80618
    Original price $410.00 - Original price $410.00
    Original price
    $410.00
    $410.00 - $410.00
    Current price $410.00
    Low stock

    Free Shipping to the Contiguous U.S.SpecificationsStyle : Yanagi (Sushi Knife)Length : 330mm (13")Weight : 9.1 oz (258 g)Special Feature : KasumiBl...

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    Original price $410.00 - Original price $410.00
    Original price
    $410.00
    $410.00 - $410.00
    Current price $410.00

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