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Santoku

The Santoku is a cross between a Nakiri and Gyuto, originally intended for the home cook. It is a multipurpose knife that can be used for cutting meat, fish, vegetables and fruit.

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    Sakon Ryuga Powdered Steel Santoku 165mm (6.5")

    966271
    $175.00 - $175.00
    $175.00
    $175.00 - $175.00
    $175.00
    Out of stock

    SpecificationsStyle : SantokuLength : 165mm (6.5")Weight : 6.08 ozBlade Steel Type : SRS-15 Powdered SteelHandle material : Compressed WoodHRC : 64...

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    $175.00 - $175.00
    $175.00
    $175.00 - $175.00
    $175.00
    Sold out

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